Product Description

How many times have you watched the guests at your summer barbecue enjoy all the fun while you're slaving over the grill making sure the chicken or chops don't turn to charcoal? Now you can cook and mingle at the same time with the Dual-Probe Remote BBQ Thermometer! This electronic cooking assistant keeps an eye on your steaks and burgers while you rub elbows with your guests up to 100 feet away! This is the ONLY remote meat / barbecue thermometer that can monitor 2 types of meat or 2 doneness levels (i.e. rare, medium, well done, etc.). Just insert one or both probes into your favorite cuts of meat and select how want them cooked. When the meat is cooked exactly to your liking, the receiver will let you know by beeping. Both the receiver and the transmitter (which is attached to the probes) display the progressive meat temperature in 5-second intervals on their easy-to-read LCD screens. The receiver also displays a clock and timer. Suitable for outdoor barbecue or indoor oven use, this dual-probe wireless barbecue thermometer system makes the perfect gift for anyone who enjoys cooking! Use it to get perfectly cooked beef, chicken, fish, pork, lamb or any other common grill meats. Uses 2 AAA and 2 AA batteries (sold separately).

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Product Details

Publisher	Maverick Industries, Inc
UPC	011502100570
Features	Monitor two different foods at one time. Works wirelessly up to 100 feet. Probe and wire are rated for over 500 degrees. Elapsed cooking timer Batteries included
Batteries Required	4 AA
Brand	Maverick Industries
EAN	0011502100570
Legal Disclaimer	We do not in any way represent that any part we sell is legal to possess in your jurisdiction. Check with you local authorities to ensure it is legal for you to possess before buying!
Release Date	2006-04-14
Label	Maverick Industries, Inc
MPN	ET-7 REMOTE CHECK
Studio	Maverick Industries, Inc
Title	Maverick ET-7 Remote-Check Wireless Thermometer With 2 Probes
Batteries Included	Yes
Model	ET-7
Manufacturer	Maverick Industries, Inc

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Customer Reviews

Piece of garbage

Review by Matt, 2010-08-26

The wireless range was less than 100 ft., but that really didn't matter because it quit giving me accurate readings within about 30 minutes of use. It told me my roast was at 275 degrees when it was at around 60 degrees. Terrible, Terrible, Terrible.

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Junk from Maverick

Review by Jarhead, 2010-08-15

Evidently the Maverick line 7's and 73's have a major problem with their probes with water or moisture getting into the end. Have gone through 3 probes in 6 months and figured that I would file it away permanently. AKA Deep 6 it.

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Great investment for the grill master within your household

Review by Shakumdown, 2010-08-02

This device made it extremely easy to cook and entertain guest during our 2009 Thanksgiving celebration. Typically, I would run back and forth between different cooking appliances and guest, but this remote temperature monitoring device eliminated the need to constantly check on the cooking process. I truly enjoyed using this device and will continue to do so, which makes my BBQ gatherings a pleasure to deal with and allows me to enjoy the party as well.

Great investment!!!!

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Great Product If you understand how to use it!!!

Review by D. Agresta, 2010-08-01

I have owned this item now for two seasons. It works very well. Have used it as an oven meat Thermometer as while as for BBQ temperatures and meat. Setup is straight forward and has not had any issues to speak of. You must understand how to use probes when putting it in meat as to depth, cut, size and bones etc. You may get interference from other remote items and possible cell phones,walls with allot of metal as with other remote devices, Signal is sent on 433.92 MHz,interference if in path way to units and avoid it I have had no problems in this area room to room inside to out.
I have checked temperatures against other thermometer and found it accurate. The preset temperatures for cooking I have found to be a little higher than I like for rare medium and well done. Cook books also disagree in this area as well. I manually input my cooking done temperatures as needed.

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below Average

Review by GAORD, 2010-07-25

The remote would not work when it was right next to the transmitter. The instruction say don't submerge the probe when cleaning, how are you supposed to clean it after 12 hours of apple smoke. Sitting on the counter the probe reads 105

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